Howard Johnson: 28 Flavors

Howard Johnson created an empire of orange roofed restaurants that created a chain from New England to the South and on to the West. A well respected entrepreneur, his logo “Simple Simon and the Pieman” is fondly remembered and he is credited with being the “Father of the Franchise Industry.”

Howard Deering Johnson was born in Wollaston, Massachusetts and began his empire on Beale Street selling newspapers, cigars and ice cream, which by the 1930’s would include 28 flavors, with a recipe for delectable double fat ice cream that brought patrons back for more. Eventually, he offered Ipswich clams, roast turkey, grilled frankfurters and other old time favorites that established a loyal clientele.

In a lavishly illustrated slide lecture, Anthony Sammarco outlines Howard Johnson’s determination and grit in creating the roadside restaurant that every American remembers with fondness.

WHERE: Thomas Crane Public Library / 40 Washington Street. Quincy, MA

WHEN:  Wednesday, May 5, 2010 at 7:30 PM

Sponsored by the Friends of the Thomas Crane Public Library. Free and Open to the Public. For Info (617) 376-1301