Chris Parsons

“Best of Boston” Winner to Cater Dinner at the Top of Great Blue

As part of its 35th year celebration, the Friends of the Blue Hills will offer a raffle for a dinner at the top of the Blue Hills Observatory catered by Steel & Rye which recently won the prestigious “Best of Boston” award from Boston Magazine. Acclaimed chef Chris Parsons will prepare the dinner for six.

The Blue Hills Observatory is the nation’s oldest working observatory and its rooftop dining area offers sweeping 360 degree views of the Boston skyline and the Atlantic Ocean.

Raffle tickets are $15 each or 3/$35 and can be purchased online on the secure website www.FriendsoftheBlueHills.org/Celebrate35. Some restrictions apply; more information can be found on the website. The winning raffle ticket will be drawn at the Friends of the Blue Hills Annual Celebration on October 9.