Brookwood Community Farm is happy to present another workshop in our Farm-to-Table series. Bonnie Shershow of Bonnie’s Jams is back! Celebrate the bounty of summer with some all-natural jam. This year, Bonnie will teach you how to make simple and delicious raspberry jam. All participants will learn some new skills and get the chance to take a jar home.

Tuesday July 31, 6-8pm in the kitchen of the First Parish Church in Milton, 535 Canton Ave.

Space is limited to 12, so register now! Please contact Kim at volunteer@brookwoodcommunityfarm.org to reserve your spot.

Cost: $35 for Brookwood members, $40 for nonmembers. Price includes supplies. Payment will be collected at the class.